Institute of Culinary Education The Institute of Culinary Education has hundreds of chef-driven recipes for home cooks of all levels, including ingredient exploration and video demonstrations. For a new culinary challenge while you #stayhome, try your hand at these professional techniques. Platform/Links: YouTube Knife Skills: From Chopping Herbs to Filleting a Fish The Craft of Plating Techniques for Pro Pasta and Pizza from Scratch The Magic of Baking Sourdough with Your Own Starter Elevate 25+ Comfort Foods with Epicurious and ICE Chefs Streaming Time: Various Recommended Age Group: Adults We Olive Watch and cook-along with quick one-minute olive oil recipes on YouTube. Link: https://www.youtube.com/channel/UCGQ4z7-Q6G7GKL2JJJD-fWg Recommended Age Group: Family Friendly
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USE OUR SEARCH TOOL TO QUICKLY LOCATE RESOURCES & ANSWERS TO YOUR COVID QUESTIONS
The Resource Forum is a crowdsourced database, designed to provide the latest and most comprehensive searchable list of local, county, regional services and resources available during the COVID-19 global pandemic.
The Resource Forum is open to everyone, but ask contributors to register. Currently, the forum in English but is looking for volunteers to assist us to provide an additional translation.
RESOURCE FORUM: Forum
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